Description
Organic Green Chilli Pickle is a special from our mountains! Green chillies here are commonly known as ‘Pahari Mirch’ and is grown extensively across Uttarakhand. These chillies are heirloom varieties that have been cultivated by farmers in the mountains for generations. They have saved seeds that they find especially spicy and have been propogating them.
Every family grows its requirement of chillies in a corner of their fields as per their annual requirement.
Farmers who have chillies which are surplus to their annual food and seed purpose, sell to earn money. We are supporting these hard working farmers by finding a fair market for their chillies. We pay a fair price that compensates them for growing chillies in remote fields which don’t even have access to a road. The harvest has to be brought on mules to the nearest road and the transported to our processing center.
Our chillies are completely organic, grown using only natural compost and cow manure. No inorganic fertilizer or chemical pesticides are used. We are in the process of helping these farmers getting their produce certified organic very soon.
Our pickle is prepared using a traditional mountain recipe using a unique mix of spices.
NOTE: This pickle is very spicy.
Ingredients: Organic green chillies, pure mustard oil and assorted spices (see packaging for complete list) | No chemical preservatives used.
Shelf Life: 6 months from date of manufacture printed on package
Storage: Refrigerate after opening
Weight: 200 gms
Packing: Glass Bottle
12% GST INCLUDED | SHIPPING INCLUDED
Category: Food – Perishable
Returns: Non-returnable
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