Description
Wild Amla Pickle is an Indian staple in every household! The Indian Gooseberry (Phyllanthus emblica) tree is found across the country and till mid elevations in our mountains.
Our river valleys are full of dozens of gooseberry trees and communities harvest them regularly to make dried candies, squash and pickle. Amla is primarily consumed for its extremely high content of Vitamin C.
Our pickle is prepared using a traditional mountain recipe using a unique mix of spices.
We are bringing this seasonal specialty to you!
Amla in Tons Valley:
We have chosen village clusters to sustainably harvest Amla. We use a very tiny number of trees in each village every year so that there is no undue pressure on the environment as a lot of wild fauna which also feed on these fruit.
Ingredients: Wild gooseberry, pure mustard oil and assorted spices (see packaging for complete list) | No chemical preservatives used.
Shelf Life: 6 months from date of manufacture printed on package
Storage: Refrigerate after opening
Weight: 200 gms
Packing: Glass Bottle
12% GST INCLUDED | SHIPPING INCLUDED
Category: Food – Perishable
Returns: Non-returnable
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